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Brown Butter Blondies
I love brownies, I love cookies, and these are the best of both worlds. Rich brown butter gives them a deep caramel flavor, and baking the dough in one pan means every last bit makes it into the oven instead of mysteriously disappearing from the mixing bowl.
Makes 9-12 squares
Extrasbuttergranulated sugarbrown sugar
Ingredients
butter
¼ cup granulated sugar
¾ cup brown sugar
egg
egg yolk
vanilla
½ tsp fine salt
¼ tsp baking soda
all-purpose flour
chocolate chunks or chocolate chips
Flaky sea salt
Full measurements are inside the weekly plan.
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Measurements, method, notes, and the rest of the recipe live inside the subscriber plan.
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