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Citrus Salmon Tacos
Covered in lemons, limes, and oranges, this salmon roasts lowish and slowish until it's juicy and tender. This filet is excellent as easy fish tacos, but also works as the main dish with a big green salad and crusty bread.
Serves 6
Anchor mealsalmonlemonlime
Ingredients
CITRUS SALMON
salmon fillet
½ lemon
½ lime
orange
½ red onion
olive oil
½ tsp kosher salt
½ tsp black pepper
TACOS
Flour tortillas
bell peppers
white or red onion
shredded Monterey Jack cheese
cilantro
head of sliced red cabbage
pico de gallo
avocado or prepared guacamole
Hot sauce
Lemon and lime wedges
Full measurements are inside the weekly plan.
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